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Grilling a Gourmet Hot Dog

I love hot dogs on the grill primarily because they taste great, but also because they are one of those foods that are almost idiot-proof. Heat…place in bun…top with something. Dinner is served. Still,...

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Easy clean-up food processor trick

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Kitchen skills: How to hold a knife

How to Chop with a Kitchen Knife While Keeping Your Fingers Intact from Kaley Perkins on Vimeo. This video was taken during an interview with journalist Kaley Perkins, and published on her blog,...

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The Secret to Winter Grilling – The Rotisserie

“Spit-roasting is one of the world’s most ancient and universal forms of grilling, and there’s nothing like it for producing exceptionally moist meat with a crackling crisp crust.” – Steven Raichlen...

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Tips & Recipes for an Amazing Easter Dinner (and leftovers!)

It’s almost Easter! Here are some of the best recipes, menus, and leftovers tips we’ve put together over the last few years… Just click on the picture to view each post! Happy Easter! Chef Perry...

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Choosing a New Grill: How Much Grill Do You Need?

Summer’s coming….and that means grill season! Father’s Day cookouts, graduation parties, 4th of July shindigs…the good weather/good food list goes on and on! If you’re looking for your first grill, a...

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Three Tips for Choosing and Storing Avocados

It’s avocado season, baby! One of my favorite foods, I look forward to the glut of fresh, tasty, reasonably priced avocados each Spring. The only trouble it, it can be hit or miss picking a perfectly...

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DIY Kitchen “Miracle” Cleaner

Just like in a commercial kitchen, even the smallest home kitchens experience carbon and grease build-up, mainly on sheet pans, oven racks, and sauté pans but it can occur on any stainless or aluminum...

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5 ways to outsmart snack cravings

First of all let’s get one thing straight: Struggling with food cravings doesn’t mean your weak…let’s kick that notion in the butt, straight off. Most often, the foods we crave are processed...

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Chef Perry’s Favorite Leftover Easter Egg Recipes

Okay, Easter is coming to an end and, if your house is anything like mine, you have some happy egg-dying junkies, and a whole heap of hard boiled eggs. So, what to do with all those eggs? Sure, you can...

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